by Elionor Ferrer | Jul, 2021 | Blog, Health and Wellbeing, MakeAPledge, Society
Living without meat is not difficult but it is easy to consume meat unconsciously. In today’s chapter I am going to tell you about the latest updates on my no-meat journey and how I ended up eating meat without knowing it was meat. The day I started my pledge not to...
by Lilia Prelević | Jun, 2021 | Blog, MakeAPledge, Nature and climate, Society
Check out Lilia’s previous blog post (#2) Hey everyone, thanks for checking in on my journey again! I hope you’ve all been doing well – has anyone tried making some plastic-free changes in the bathroom or kitchen yet? If you have, please tell me how you’ve been...
by Laura Mentini | Jun, 2021 | Blog, Education, MakeAPledge
Part 3 Previous post Next post In this third blog post about the “Doposcuola Quarticciolo” and my involvement in it, I’d like to talk about the pedagogical approach used, and the differences between education in a formal and informal setting. In Italy, schools are...
by Elionor Ferrer | Jun, 2021 | Blog, Health and Wellbeing, MakeAPledge, Society
37 days without eating meat and … that’s okay! In today’s chapter I am going to tell you about my first 37 days without eating meat, the difficult challenges or struggles that I have faced, and how I have overcome them. So, let’s get started! The...
by Laura Mentini | Jun, 2021 | Blog, Education, MakeAPledge
Part 2. A little bit more about us and what we do Previous post Next post How does the project “Doposcuola Quarticciolo” organize itself? What do we do? How? As “Doposcuola Quarticciolo” we are an informal group of young university students; each with a unique...
by Elionor Ferrer | May, 2021 | Blog, Health and Wellbeing, MakeAPledge, Society
Hola a todos! First of all: Thank you for taking the time to get here and read the first piece of my #MakeAPledge no-meat journey 🙂 I am Eli, I am 28 years old and I was born in the beautiful Mediterranean city of Valencia (Spain). I studied Political Science and I...